Throughout the pandemic, I developed a passion for being a home barista! After the pandemic, I began traveling to different cities and countries, popping into local coffee roasters. I am currently experimenting with the Origami dripper and honing my skills in latte art. My recent favourite filter coffee is "Columbia Peach - Nomad coffee" from Barcelona, Spain. My current stock for espresso is "Honduras: Caballero El Pantanal - Single Estate" from Den Haag, The Netherlands. If you are also into coffee making, feel free to reach out!